Giunco

VERMENTINO DI SARDEGNA DOC

grapes

VERMENTINO

training system

GUYOT

alcohol content

13,5% vol

serving temperature

7° - 9°C

production area

The Sulcis area, in the extreme south-west of Sardinia.

color

Bright straw yellow.

flavor

Tasting is energetic and quick-fire yet all-embracing, freshness and saltiness dictate the rhythym and underpin the aromatic fruity and balsamic hints.

aroma

Intense with citrus zest, white-fleshed fuit and tropical fruits with balsamic notes from mediterranean shrubs and hints of iodine.

pairings

Fish soups, crustaceans, filled pastas, fish dishes, creamy cheeses.

data sheet

reviews and accolades

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