Moro
grapes

CANNONAU

training system
GUYOT

Moro

CANNONAU DI SARDEGNA DOC
alcohol content

14% - 15% VOL

serving temperature
16° - 18°C
production area
Central Sardinia.
color

Bright, consistent ruby red with purplish tints.

flavor
Abundance of alcohol gives the wine fresh notes on one hand and savoury notes on the other. two extremes providing the structure for the well-balanced flavour with assertive sharp tannins keeping the progression dynamic and even more intriguing with its plunge into fruitiness.
aroma
Impact is dominated by rich bouquet of red and black berries, including raspberries, blackcurrant and blackberries, and floral notes of violets and herbal notes of mint.
pairings
Traditional cured meats, grilled oily fish, pasta with meat sauces, medium-ripe cheeses.
[acf_awwards]

Please, confirm that you are 18 years or over in order to view this site